Hiring & Customer Service

Running a restaurant today is more challenging—and more exciting—than ever. With rising costs, more competition, and customers who expect instant convenience, restaurants need smart, simple strategies to keep new customers walking through the door. The good news? You don’t need a massive budget or a full-time marketer. What you do  need is a focused plan, consistency, and a few modern tools that help your restaurant stand out. Here’s a breakdown of the most effective ways res